on Poggio Ciliegio 2003 Rascioni e Cecconello is a new company to me. I was captivated by their cherry Poggio 2003. This ciliegiolo, super ripe has matured 10 months in French wood. It is a balanced wine, with lots of red fruits, herbs, tobacco, spices and perfumes of the earth.

A generous wine, of medium build, has an excellent durability and a ton of character, which I will not tire 'never say of red wines from Tuscany. I assume it is not a surprise that 'winemaker Attilio Pagli is the' man behind this gem. School 'Expected :2008-2013. There are no known U.S. importers ..